Having returned from moy ardurous journey, I must admit I was pleasantly surprised to find a minor microbrewery revolution going on over in Copenhagen. Several “Bryghus” have opened around town.
Interestingly, microbrewing over there seems to be the providence of ex-Carlsberg brewers; I don’t think it’s really hit the hobbyists level yet. Still the beers these places are producing are top-notch and bang on style. They cost an arm an a leg, but then again, so does everything else in Copenhagen.